Zesty Lemon-Parsley Trout

Name: Zesty Lemon-Parsley Trout
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: 12 oz asparagus; black pepper; 2 tsp cooking oil; 2 tbsp fry seasoning; 2 tsp garlic powder; 2 unit lemon; 3 tbsp olive oil; ½ oz parsley; 20 oz rainbow trout; 24 oz red potatoes; salt; 6 tbsp sour cream

.cook

👥 4 servings 📊 easy ⏱️ Prep Time: 5 minutes 🔥 Cook Time: 20 minutes source_chef: Daniel Kim

🥘 Ingredients

asparagus
12 oz
black pepper
cooking oil
2 tsp
fry seasoning
2 tbsp
garlic powder
2 tsp
lemon
2 unit
olive oil
3 tbsp
parsley
½ oz
rainbow trout
20 oz
red potatoes
24 oz
salt
sour cream
6 tbsp

1

Gather all ingredients: sour cream , fry seasoning , asparagus , red potatoes , lemon , rainbow trout , parsley , garlic powder , salt , olive oil , cooking oil , black pepper .

sour cream: 6 tbsp, fry seasoning: 2 tbsp, asparagus: 12 oz, red potatoes: 24 oz, lemon: 2 unit, rainbow trout: 20 oz, parsley: ½ oz, garlic powder: 2 tsp, salt, olive oil: 3 tbsp, cooking oil: 2 tsp, black pepper
2

Refer to the recipe card for step-by-step instructions.
3

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4

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5

Refer to the recipe card for step-by-step instructions.